May 2021

2021-05-31 / Last updated : 2023-07-06 Fernando Ursine Info

Feature at the online magazine Beef Central

Our MIJ-30 camera conditional approval by the Australian independent board AusMeat to grade marbling scores from 0 to 9+ was featured in an article of the online magazine Beef Central. According to the report, the MIJ-30 is recognized as the gold standard for marbling and carcass quality grading technologies, developed by Professor Keigo Kuchida for […]

2021-05-31 / Last updated : 2023-07-06 Fernando Ursine Info

Certified by AUS-MEAT for marbling evaluation

On May 24, 2021, in cooperation with the Australian Wagyu Association (AWA), we became the first company in the world to receive certification from AUS-MEAT, the Australian carcass grading agency, for fat marbling evaluation in all ranges (AUS-MEAT 0 to 9+) by machine grading. For the AWA approval press release, check at their official website, […]