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January 2020

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2020-01-23 / Last updated : 2023-06-27 Fernando Ursine Info

Published on Tokachi Foundation HP

Our company’s CEO Atsushi Kano participated in the event “Early Stage Talk with Coffee & Beer,” organized by the Tokachi Foundation, and MIJ Labo was featured in the event’s digest. The translation of the company’s introduction at the event is as follows: Meat Image Japan (MIJ) is promoting a project to establish an objective evaluation […]

2020-01-23 / Last updated : 2023-06-27 Fernando Ursine Info

Featured on Obihiro University of Agriculture and Veterinary Medicine website

2020-01-23 / Last updated : 2023-06-27 Fernando Ursine Info

January 2020: Featured on Nikkei

MIJ Labo was featured in a recent article at the Nikkei newspaper website. The translation of the newspaper article is as follows: MIJ Labo (Obihiro City, Hokkaido), a venture company from Obihiro University of Agriculture and Veterinary Medicine, announced on April 11 that it launched a new service to evaluate the quality of marbled Wagyu […]

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